In the near future, I'll be taking my first trip to France.
I am excited for so many reasons. Paris will be great, I'll start and end there, but it sounds like I'll be getting to go to a few off-the-beaten-path kinds of places as well.
I have begun to snoop around online for info/help about eating gluten free in France. I am so glad people have shared information and resources about this. I promise I will share my gluten free stories as well, up on return.
Has anyone else been? Has anyone else tried using gluten-free restaurant cards, the ones that list what you can and can't have? I know French (un peu) but it seems like those may still be a good idea.