Friday, January 1, 2010

Logging Gluten Reactions?

Does anyone do this?  Write down when you were glutened, how you think, how much it was, and then track how long the reaction lasts?

4 comments:

  1. I don't, but that is actually a fantastic idea because I've noticed that my symptoms have been changing each time and getting more severe with each glutening. Luckily, no glutenings this entire pregnancy so far.

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  2. I don't but I should. But I always think what if it isn't gluten. What if I'm just sick from something else, it's so easy to blame it on gluten. But that's how I ended up getting re-glutened over and over by the same thing. I think I need to keep a log of symptoms all the time and what I eat. Just to see what's going on.

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  3. Yes, absolutely I log the reactions. I'm also a bit over-geeky on all things CD. I've got DH and can have a long lag between gluten ingestion and symptoms showing up. I haven't gone all the way towards recording my diet, but I feel it is not far off!

    Also, I have 2x appointments with my physician per year as my internal chemistry is not average. I always get asked how many times I got sick from the accidental wheat ingestion.

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